Seabourn cruises feel like a private club with just 200-400 passengers per cruise. This provides an opportunity to connect with fellow passengers over gourmet dining, unique itineraries and outstanding hospitality. All guests enjoy oceanview suites with Egyptian cotton linens and a complimentary bar stocked daily. Premium and penthouse suite guests receive an invitation to the ship’s bridge, fresh flowers, complimentary Internet, complimentary private car transfers between airport and ship, and more. Seabourn’s partnership with UNESCO promotes sustainable tourism at World Heritage properties, such as historic St. Petersburg, the Sydney Opera House and the Taj Mahal. Seabourn also partners with acclaimed chef Thomas Keller, who develops an array of dishes for Seabourn.