Oceania Riviera
The newest ship in the Oceania fleet is the Oceania Riviera which debuted in May 2012. Oceania Riviera cruises sail to the Caribbean,
Mediterranean, and
Central America. Similar to sister-ship the
Oceania Marina, this sophisticated new ship comfortably holds 1,250 guests and features:
- 6 gourmet restaurants
- Spacious staterooms and lavish bathrooms
- Award-winning Canyon Ranch SpaClub
- Bon Appétit Culinary Center
- Artists Loft
- Intimate lounges
- Large heated pool and three whirlpools
- Specialty coffee bar
- Casino
The Oceania Riviera was designed with some enticing new amenities such as six open-seating gourmet restaurants with no surcharge, and a new Bon Appétit
Culinary Center and an Artists Loft Enrichment Center. Gourmet restaurants on the Oceania Riviera include:
- Grand Dining Room – Continental cuisine
- Jacques - simple classic French cuisine from the eminent Jacques Pépin
- Red Ginger - contemporary interpretations of Asian classics
- Polo Grill – a classic steakhouse
- Toscana – Tuscan cuisine that exemplifies the essence of Tuscany.
- Terrace Café – Mediterranean flair
Guests can also take part in a special seven course gourmet dinner at La Reserve by Wine Spectator. The Bon Appétit Culinary Center is the only hands-on
cooking school at sea, and the Artists Loft offers fine arts instruction from artists-in-residence.