New Prices!
Give In To Your Love Of Food!
Sail with Chef Don Curtiss & Michelle Quisenberry of Volterra Restaurant
Wind Surf ~ September 5, 2010
| Day |
Ports of Call |
Arrive |
Depart |
| Sunday |
Rome ( Civatevecchia), Italy |
|
5PM |
| Monday |
Capri, Italy |
9AM |
3PM |
| Tuesday |
Taormina, Italy |
9AM |
5PM |
| Wednesday |
At Sea |
|
|
| Thursday |
Kotor, Montenegro |
8AM |
5PM |
| Friday |
Dubrovnik, Croatia |
7AM |
8PM |
| Saturday |
Hvar, Croatia |
7AM |
1PM |
| Sunday |
Venice, Italy |
10AM |
|
Sail along the famous Amalfi Coast to the fabled Island of Capri. Shop, eat and explore quaint pedestrian walkways that end with jaw-dropping views. Visit medieval Dubrovnik and the chic yacht harbor of Hvar before reaching the labyrinth that is Venice.
Explore the art of Tuscan cooking with Chef Don Curtiss and wife and business partner Michelle Quisenberry, owners of Seattle's award-winning Volterra restaurant. Don and Michelle named their restaurant for the hilltop town in Tuscany where they were married and share a passion for all things Italian. Join them on a market tour in Kotor and an onboard cooking demonstration.
La Dolce Vita can be yours! Prices have recently dropped by $500 per person in all categories - now rates from $2,132!
Cruise Specialists Amenities
* Receive a complimentary upgrade from a Category B to A
* $150 per person Shipboard Credit
Fare quoted is per person, cruise only, in US Dollars based on double occupancy and includes non-discountable amounts. Fare is valid on select departure only, is capacity controlled and can change at any time. Government fees and taxes are an additional $65. Ship's Registry: Bahamas
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